Cake Balls

These are highly addictive. The combinations of cake mix, icing and coatings are endless.
1 (18.25 ounce) package cake mix (your choice)
1 (16 ounce) container prepared frosting (again, your choice)

Make cake according to directions. Once cake has cooled, break it into small pieces and add a container of frosting. Mix well. Form the mixture into balls using a cookie scooper, mellon baller or your hands.

Once balls are formed, place in refrigerator toto chill. Then you can roll in powdered sugar, cocoa powder, nuts or dip in chocolate coating.